ReviewEvents » Blog

WIN: A luxury break for two at Cornwall's stunning Barclay House!

Posted on 25/11/2009 10:55:09 by James Thornton

Add a review and stay in 19th century style at Barclay House Hotel

Will you be our December Reviewer of the Month? Add your review now: a luxury break at Cornwall’s stunning Barclay House Hotel awaits one lucky event planner and a guest!

To enter:

·         Register with Review Events (if you’ve not already!)

·         Write a review of an event venue you’ve experienced – either as an organiser, from a fam trip or show-round, or as a delegate or business traveller

·         Simple!

Each review counts as a new entry to the competition, so the more reviews you add, the more chances you have of winning – the best review will be selected on December 31st 2009! Prize covers a two night stay for two at Barclay House on a bed and breakfast basis.

Register Log-in Add Reviews

Originally built around 1890, Barclay House lies on the edge of Looe, Cornwall. The luxury 10-room property is carved into the hillside overlooking the East Looe river, this six-acre property has breathtaking views over the water and countryside beyond, and 10 minutes walk from the town, harbour, beach and sea. Further enhancing the Barclay House experience are a heated outdoor swimming pool, and a fully fitted, state of the art, air conditioned gymnasium – complete with sauna.

Terms & Conditions: Only valid reviews added to www.ReviewEvents.com between 25.11.9 and 31.12. 9 will be entered into the draw. Review Events Ltd reserves the right to refuse entries and alter conditions as necessary. Judges’ decision is final. Prize is for two nights at Barclay House for with breakfast. Barclay House reserves the right to reschedule. Bookings are subject to availability and the responsibility of the prize winner and Barclay House. Prize not valid in conjunction with any other offer.


Have Your Say

Agree with this? Make your blood boil? Get it off your chest: post your comments below.

You need to login first


0 Comments

There are no comments yet